Illness

Person sitting hunched over, holding their stomach in discomfort.

Understanding the U.S. Burden of Foodborne Illness

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Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration

November is National Diabetes Month in the U.S.

November is National Diabetes Month in the U.S. The U.S.

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Thanksgiving Leftovers

Thanksgiving Leftovers for Safe Keeping, Weekend Grazing

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Seasonal: Holidays & Events

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Dirty Hands Are Spreading Dangerous Bacteria

Millions of Americans with Dirty Hands Are Spreading Dangerous Bacteria

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Seasonal: Holidays & Events

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Raw Milk

Raw Milk

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C. perfringens

Prevent Illness from C. perfringens

Clostridium perfringens bacteria are one of the most common causes of foodborne illness (food poisoning).

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Seasonal: Holidays & Events

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The Food Production Chain

Where Foodborne Illness Begins… and the New Federal Rules Designed to Help Prevent It.

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